Image Courtesy of Picky Palate
Simply buy a small bag of Fritos for each one of your guests, cut them open, add chili (seasoned taco meat) and toppings, or just shredded cheese for frito pies to go! Tailgaters can eat them with a spoon or fork as they are "on the go" at the big game!
Go here for a full description of this fun party food!
About the Author: Erin Vick Franklin is the founder and director of Worthy of the Prize. Erin has a BBA in Marketing and Management from TCU and a Masters of Christian Education in Church Recreation from Southwestern Seminary. She is a published, award-winning author and poet. Purchase her book Worthy of the Prize Sports Camps: A Church's Guide to Implementing an Effective, Community-Reaching Christian Sports Camp to be used as an outreach tool for your church or mission organization. Erin is the wife of A, a Worship Pastor, and a work-at-home-momma to 2 crazy little boys, a and e.
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